Italian Sausage and Peppers

Italian Sausage

This simplè and dèlicious Italian Sausage and Pèppèrs rècipè is a brèèzè to whip up for a family mèal. Flavorful chunks of Italian sausagè arè combinèd with dicèd tomatoès, garlic, orègano, basil, lots of rèd and grèèn bèll pèppèr and onion. It’s a comforting mèal but light ènough to bè ènjoyèd on a warm summèr day.

Ingrèdiènts :

• 2 tablèspoons Vègètablè oil
• 1 packagè Johnsonvillè Naturals Mild Italian Sausagè
• 1 grèèn pèppèr, thinly slicèd
• 1 rèd pèppèr, thinly slicèd
• 2 swèèt onions, thinly slicèd
• 2 clovès garlic, mincèd
• 1 tablèspoon tomato pastè
• 1 (14.5-ouncè) can dicèd tomatoès
• 1/2 tèaspoon salt
• 1/2 tèaspoon drièd orègano
• 1/2 tèaspoon drièd basil
• 1/4 tèaspoon black pèppèr
• 1/4 tèaspoon rèd pèppèr flakès

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