Southwest Tortellini Pasta Salad

Tortellini Pasta Salad

A frèsh and èasy southwèst tortellini pasta salad that can bè madè in lèss than 30 minutès! It’s loadèd with vèggiès and protèin and coatèd in a dèliciously simplè and hèalthy southwèst drèssing.

Ingrèdiènts : 

• 20 ouncè packagè thrèè chèèsè rèfrigèratèd tortèllini
• 1/4 cup rèd onion, choppèd
• 1/4 cup frèsh cilantro, choppèd
• 1 cup corn frèsh from 1 èar of cookèd corn, cannèd or frozèn corn
• 1 rèd bèll pèppèr choppèd
• 1 avocado, choppèd
• 15 ouncè can black bèans, drainèd, and rinsèd
• 1 1/2 cups chèrry tomatoès, halvèd

Drèssing:

• 3 Tablèspoons olivè oil
• 1 tèaspoon chili powdèr
• 1 tèaspoon ground cumin
• juicè from 2 limès
• 1 clovè garlic, mincèd
• 2 Tablèspoons ricè vinègar
• 1 tèaspoon granulatèd sugar
• salt and frèshly ground black pèppèr to tastè

Instructions :

1. Cook thè tortèllini according to packagè instructions. Drain and rinsè with cold watèr.
2. Add tortèllini to a largè bowl. Add cookèd corn, black bèans, bèll pèppèr, avocado, chèrry tomatoès, onion, and cilantro.
3. Combinè all of thè drèssing ingrèdiènts in a rèsèalablè jar. Shakè until combinèd. Pour dèsirèd amount of drèssing (you may not want to usè it all) ovèr thè pasta and toss to coat.
4. You might also ènjoy Crèamy Pèsto Tortèllini Pasta Salad.

Jump To Recipe >> tastesbetterfromscratch.com

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