Easy Baked Crack Chicken Recipe

Crack Chicken Recipe

Bakèd Crack Chicken Recipe is crèamy and chèèsy on thè outsidè, tèndèr and juicy on thè insidè! This rècipè is supèr èasy to makè and will absolutèly blow your socks off with flavor. Bakèd Crack Chickèn is onè hèarty mèat dish that can bè èasily donè in undèr an hour including thè prèparation timè. 

Ingrèdiènts :

• 4  largè chickèn brèast 
• 1 1/2 cup  Bacon bits  (cookèd)
• 3 clovès  garlic  (mincèd)
• 1 tablèspoon  Ranch sèasoning 
• 1/4 tèaspoon  sèa salt 
• 1/3 cup  Mayonnaisè 

Topping:

• 6  bacon slicès  (cookèd and choppèd)
• 1 cup  chèddar chèèsè  (shrèddèd)

Instructions :

1. Prèhèat thè ovèn to 450 dègrèès F.
2. Linè a baking shèèt with foil and sèt asidè.
3. Add 1 1/2 cup of bacon bits to a food procèssor, also add thè garlic, and salt, pulsè until choppèd into small piècès. Transfèr thè mixturè to a largè bowl.
4. Thèn add thè mayonnaisè to a mèdium bowl and mix with Ranch sèasoning.
5. Dip èach chickèn brèast into thè mayo mixturè, thèn roll in thè bacon mixturè until wèll coatèd. Placè on thè baking shèèt. Rèpèat with thè rèmaining chickèn brèast.
6. Sprinklè with chèddar chèèsè on top and thè rèmaining bacon.
7. Bakè for 15-20 minutès, until thè chickèn is cookèd through.
8. Garnish with choppèd parslèy and sèrvè.

Jump To Recipe >> sweetandsavorymeals.com

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